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I'm Tarik, founder of Localyser. I spend my days looking at guest feedback from thousands of restaurants around the world — and the most interesting ideas rarely come from the places everyone writes about. This show is where I get to ask the people behind them how they actually do it.
A genuine platform to tell the story of hospitality where you operate — its habits, its guests, its quirks — to a global audience of operators.
Less "growth hacks," more the texture of running great venues in your part of the world, and what everyone else could learn from it.
Remote, recorded when it suits you, no prep and no homework. We handle editing, clips and promotion.
